By: Mathias Hangala
Windhoek Municipality continues to host its flagship Kapana Festival, marking another year of celebration for the local tradition.
The festival was hosted last Friday, and it has now become an annual event.
Speaking at the official opening, the City of Windhoek (CoW) chief executive officer, Moses Matyayi, expressed his excitement as he welcomed the public.
Matyayi highlighted that the festival serves as a celebration of culture, creativity, and community spirit, while encouraging residents to support local small and medium-sized enterprises (SMEs). He further noted that last year’s event created a number of opportunities for small businesses to thrive.
The word Kapana, although derived from the English word pan, originates from the Oshiwambo language. It refers to the sale of cooked meat — whether roasted, grilled, or fried — and includes varieties such as beef, pork, lamb, and even fish.
Over time, Kapana has evolved beyond just food; it has become a brand and cultural identity, inspiring products such as Kapana Spice, developed as a complementary product for meat lovers.
Nowadays, the sale of Kapana has become a tourist attraction, with visitors often seen enjoying this authentic Namibian street delicacy at markets across the city, such as Single Quarters, Okuryangava and Wanaheda Open Markets.
Also speaking at the event, the chairperson of the Council Advisory Committee on Economic Development for CoW, Austin Kwenani, remarked that the festival embodies unity and inclusivity under the theme ‘One City, One Sizzle – Together.’
He noted that Kapana is more than just a meal — it represents innovation, warmth, and shared heritage among Namibians.
Kwenani reiterated that the CoW remains committed to supporting initiatives which promote local enterprise, economic empowerment, and community pride.
“Let’s continue to celebrate together — one city, one people, one flavour!” he encouraged.
The Kapana Festival serves as Windhoek’s flagship exhibition platform, celebrating street food culture, providing entertainment for the public, and creating opportunities for entrepreneurs to showcase their products and businesses.
The three-day event brings together all forms of Kapana in a one-stop experience, making it easier for residents and tourists alike to enjoy the authentic taste of Namibian street food.
Many residents have expressed their appreciation for the festival.
Windhoek resident, Deon Gerber, praised the initiative, describing it as “a celebration that strengthens community bonds and preserves our cultural heritage.”
